Posted by Pia June 30, 2022

Peanut Butter Banana Waffles | A Mighty Mini Breakfast

You know a three year old is growing up when he turns his nose up at his morning bowl of Weetabix mush and declares that he wants a better breakfast.

So, to satisfy my nephew's budding discerning taste buds, I made these healthy and delicious mini banana waffles with mashed banana and whole wheat flour for the waffle batter.

Topped with a smear of unsweetened peanut butter, sliced fruit and a drizzle of honey, these waffles are filling and nutritious, packed with protein, fiber and good fats; a truly mighty mini breakfast.

You know it's messy business giving a three year old finger food that involves honey and peanut butter. But, it was so worthwhile watching him put away every last bit of waffle and fruit in the blink of an eye. Then, look up at me with sticky fingers and declare between loud lip smacks, "More!"

10/10 for this recipe.

Judged by a three year old.

So, you know it's got to be good.

Round mini banana waffles with sliced strawberries, bananas, surrounded by strawberry leaves and wild strawberries

Banana Waffles topped with peanut butter and sliced strawberries and bananas.

DASH Mini Waffle Maker

To make these 4 inch mini waffles, I used the little DASH Mini Waffle Maker. The dual non-stick heating surfaces ensure even heating that turns out puffy, golden brown waffles that cook quickly and can be lifted off easily.

How long do mini waffles take to cook in a Mini Waffle Maker?

Pour the waffle batter into a hot waffle maker, greased with butter. (The DASH Mini Waffle maker is heated and ready for use, when the indicator light goes off.)

These banana waffles become puffy and turn golden brown in 90 seconds. Start checking the waffle after about a minute. They should be ready in 90 seconds once the steam stops coming out of the lid. For browner, crispier waffles, cook for 2 minutes.

How much batter to put in a Mini Waffle Maker?

To make 4 inch mini waffles, pour 1/4 cup of batter into a heated Mini Waffle Maker. This is the equivalent of 3 tablespoons of batter; just enough to get perfect waffles with no overflow.

A DASH mini waffle maker surrounded by round mini waffles with strawberries, bananas and a spoonful of honey, strawberry leaves and wild strawberries

The DASH mini waffle maker turns out 4 inch mini waffles.

Recipe: Peanut Butter and Banana Waffles | Mini Waffle Batter Recipe

Servings: 6 mini waffles

Ingredients:

☐ 1 Banana mashed smooth (approximately 1/2 cup mashed0

☐ 3/4 cup Whole Wheat Flour or Chapati Flour (Sharbati Atta)

☐ 1/2 teaspoon Baking Powder

☐ Pinch of Baking Soda

☐ Pinch of Salt

☐ 1 tablespoon Sugar

☐ 1 large egg

☐ 1/2 cup whole milk

☐ 1 1/2 tablespoons Oil

☐ Butter to coat waffle iron

☐ Peanut butter for serving

☐ Fruit for serving (1 banana sliced, 3-4 sliced strawberries)

☐ Maple syrup/ honey

Step-by-Step Instructions

Step 1: Make Waffle Batter

In a bowl, combine the flour, baking powder, baking soda and salt.
In a separate bowl, add the egg and beat well with a fork. Add the mashed banana, sugar, milk and oil and whisk together to combine.
Add the dry ingredients and mix until a smooth batter forms with no clumps.

Step 2: Make Waffles

Heat the Mini Waffle iron. When the waffle iron is hot, use a bristle brush to coat both surfaces with a little butter.
Drop about 1/4 cup of batter (approx. 3 tablespoons) into the center of the Mini Waffle Maker. Close and cook for 1 1/2 minutes until the waffle is golden brown.

Step 3: Serve